• Home
• My Wines Direct
• Wine Magazines
• Wine Messenger
• Personal Wine
• Wine.com
• Gourmet Monthly
• Link Partners

Holiday Wine Gift Ideas

April 30th, 2008    Subscribe To Our Feed

Holiday Wine Gift Ideas

We have lots of special occasions in our life. On these special days we get together with all our family members and exchange our happiness and pleasure through gifts. Wine Gifts are always fine for all occasions. Sometimes we have to dig ourselves to select proper gifts for all our family members and friends. Wine gifts are becoming more popular nowadays.

Gift ideas:

First of all we have to choose between the wines.They need to fit the tastes of the people for whom you are buying these gifts. Plus, you want to purchase a decent wine without spending hundreds or thousands of dollars on just a single bottle.

However, you should look at spending between $15 and $30 per bottle.

There are different varieties of wine such as

1. Red Wine
2. White wine
3. Rose wine

There are still some people who prefer white wine. The best one for pairing with holiday foods is Riesling, which should cost between $19 and $60. Baxter and Chardonnay from David Ramey are hard to beat for Christmas wine gifts.

Red wine seems to be a lot more popular than white today, probably because of the recent health recommendations. Herein Red Bordeaux makes great Christmas wine gifts because it ages well. Beaujolais from Trenel is a red wine that pairs really well with Christmas foods and costs between $12 and $25. Another great red wine is Merlot, which is in the $15-$20 range.

There are people who like bubbly wines which are made in california. There are different types of this wine, so you have to choose between them.

Similarly if you have decided to give wine gifts then it is good if you put something special into this gift baskets along with wine such as candies, cookies, books and so on. Also it is important to buy quality wines that too in the price that is affordable for you.

The Good Life Gourmet Food and Snack Gift Basket

Only Good Wines|USA State Tourism
Organic Is Great|Dog Training Gym

Interpret Summer Wine

March 24th, 2008    Subscribe To Our Feed

Interpret Summer Wine

During summer time if you take your kitchen outside, make sure that you do not forget guests from your wine cellar. This is important since we can experience 150 different flavor sensations and grape wine can trigger almost all of them.  This means that by adding some wine to your grilling menu, you can turn an enjoyable experience into a memorable one.  Just make sure that you keep your summer wine out of the sun and in cool conditions that are around 55 degrees F.

Pairing summer wines with Food

There are four different types of food dishes associated with dining al fresco that you can serve with wine. First, there are heavy dishes, which are foods that you chew hard and that have strong tastes.  You will want a full-bodied summer wine for these dishes.  These include Italian Malvasia and oaked California Chardonnay.

Sweet Dishes that require summer wine. Third, there are fatty dishes for which you will want a wine that is high in acidity such as the Rieslings, Sauvignon Blancs and most sparkling wines.

Fourth and finally there are protein-rich dishes that you will want a wine such as a Cabernet or Syrah for.  These wines do not pair well with fish and other seafood or salty dishes.

Grill Food

Some grilled food and summer wine combinations that are rather alluring. Whenever you marinate shrimp in olive oil, lime juice, onion, garlic and rosemary and grill it you will want Pinot Grigio.  This summer wine is light and crisp.  It has a fruity taste, with mild flavors of citrus and peaches. For chicken legs you will want Shiraz, which has a soft, rich red berry flavor.

If you are having barbecued ribs the summer wine that you will want is Syrah.  It has a rich and spicy black plum flavor.Pork chops go well with Riesling.  This is a soft, lightly sweet wine that has golden apple and peach flavors.

For steak you will want Cabernet Sauvignon.  This is a big oak, big black cherry wine that goes great with steaks. Whenever you make salmon you can choose from a few different types of summer wine.  These include Grenache, Mourvdre, Syrah and Zinfandel – all of which are hugely rich and fruity.

A great wine to enjoy whenever you make grilled peaches, pears, pineapples or bananas is Ménage a Trois Rosé.  This summer wine has lots of strawberry and light cherry flavors.

It’s almost time to fire up the grill -Click Here to find the Wine to best fit all your grilling needs

Only Good Wines|USA State Tourism
Organic Is Great|Dog Training Gym

Wine Cellar

March 21st, 2008    Subscribe To Our Feed

How to Protect Beverage in Wine Cellar

Everyone does not need a wine cellar and unless they have more than a few bottles of wine, they probably do not need one.

Those with an extensive collection of wines will require a wine cellar, however many restaurants that feature a variety of wines will have one kept stocked on a consistent basis. Always store it in alphabetical order and a wine cellar is more than a basement.

In order to maintain the wine in its best condition, temperature and humidity controls are used in the best wine cellar. An average temperature of about 55 degrees is recommended for most wine varieties and the humidity recommendation may vary by the type of wine.

Many have visions of a wine cellar of racks and racks of bottles gathering dust in a dimly lit environment. While subdued lighting is typical where wine is stored, rarely will owners of large wine collections allow dust to accumulate on the bottles.

Seperate with Temeperatues

There will be partitions with which to separate the different types of wine and the recommended differences in temperature. The largest section may be for those stored at 55-degrees with smaller sections used for those stored in colder temperatures. Most establishments use precise temperature and humidity controls providing a better environment for their wine than the seating area of the restaurant.

Some may arrange a wine cellar in the rage of prices from $5 a bottle will be placed upwards and the rest in the same order. One important aspect of protecting a wine collection is not allowing them to be exposed to natural sunlight. Most cellars are void of windows and the ultraviolet light is not allowed to destroy the vintage wines.

Wine owners who have smaller collections may have a view that wine cellar is just a waste of time and money. But instead of wine cellars there are some devices that can replace them. They will be like small refrigerators that can hold half dozen bottles.

Wish Bone Fat Free Red Wine Vinaigrette Dressing, 16-Ounce Bottles (Pack of 6)

Only Good Wines|USA State Tourism
Organic Is Great|Dog Training Gym

Copyright © 2008 Only Good Wines

Credits: USA State Tourism | Organic Is Great | Dog Training Gym